The biggest feature of the grill is that it can grill and fry food at the same time, or it can use either function alone. Exquisite design, easy installation, European and American popular style, suitable for many people in the field or family gatherings, add fun.
Direct barbecue: put the carbon in the middle of the barbecue oven carbon rack, put the vegetables, meat and other directly on the barbecue net barbecue;
Indirect barbecue: burn wood and carbon and put them on both ends of the carbon rack. Put vegetables and meat in the middle of the roasting net, cover the stove and cook the food by smoking.
